
For would–be entrepreneurs, innovation managers or just anyone fascinated by the special chemistry and drive that created some of the best technology companies in the world, this book offers both wisdom and engaging insights—straight from the source.— Chris Anderson, editor–in–chief of Wired Magazine, and author of The Long Tail“All the best things that I did at Apple came from (a) not having money and (b) not having done it before, ever.” —Steve Wozniak, Apple Now available in …

From Library Journal
Storey is the cofounder of Storey Books, which publishes “country cooking” books, gardening guides, and other practical titles, and she’s also the mother of three and the grandmother of eight. Many of these 500 recipes are family favorites, while others come from popular Storey authors. Time-honored, as the subtitle says, or dated, depending on your point of view, they include such old standards as Seafood Newburg (with Velveeta) and Frosted Lettuce Wedges; and many of the recipes are available in …